Description

Provide your deposit here to reserve your share of our pastured pigs. By purchasing in bulk you not only save money but get to request the cuts you want. The balance due will be calculated at pick up based on the hanging weight ($3.75/lb for 1/2 and $3.50 whole share) and butcher processing and smoking costs (estimated $1.50/lb).

The pigs are USDA butchered into individually wrapped, vacuum sealed packages, delivered back to the farm frozen for you to pick up.